COVID-19 Leave
Back to Content Library COVID-19 Leave A template outlining best practices for any COVID-19 related leave. Encourage practices that protect the health of your employees
AM Bartender Side Duties
A thorough checklist for your staff to use to ensure your bar has everything it needs.
Ensure your managers sign off on your bartenders regular side duties daily.
Provide your AM bartending staff with an easy to follow checklist.
Ensure no small tasks are forgotten.
Expo and Co-op Dish Orientations
Back to Content Library Expo and Co-op Dish Orientations An orientation checklist for your chef or sous chef to walk your new expo & co-op
Bartender Orientation Training Path
Back to Content Library Bartender Orientation Training Path An orientation checklist for your manager to walk your bartender hires through. Outline all of the things