Restaurant Safety
Back to Content Library Restaurant Safety A comprehensive action plan for dealing with any unexpected safety concerns that may arise in your restaurant. Create clear
AM FOH Side Duties by Cut Time
A thorough checklist for your bar or restaurant staff to use to ensure your Front Of House (FOH) side duties are completed.
All the front of house prep duties tracked in one place
Provide your FOH staff with an easy to follow checklist to kickoff their shift
Maintain service quality.
Bartender Orientation Training Path
Back to Content Library Bartender Orientation Training Path An orientation checklist for your manager to walk your bartender hires through. Outline all of the things
Server Orientation
Back to Content Library Server Orientation A comprehensive onboarding manual for your independent restaurant or bar serving staff. Outline systems and serving standards. Determine key