COVID-19 Leave
Back to Content Library COVID-19 Leave A template outlining best practices for any COVID-19 related leave. Encourage practices that protect the health of your employees
FOH Weekly Side Duties
Really good checklist for general cleaning and organization duties for your FOH staff
Ensure your managers sign off on your FOH staff regular side duties.
Track all your dusting, organization and sanitization tasks
Help your managers track your staff and make sure nothing gets forgotten
Expo and Co-op Dish Orientations
Back to Content Library Expo and Co-op Dish Orientations An orientation checklist for your chef or sous chef to walk your new expo & co-op
Bartender Orientation Training Path
Back to Content Library Bartender Orientation Training Path An orientation checklist for your manager to walk your bartender hires through. Outline all of the things