Chemical Use Procedure

Hailo Data(TM): Keeping independent restaurants healthy and strong

Chemical Use

A manual for ensuring safe chemical use in your independant restaurant or bar for cleaning and sanitization

List the chemicals used in your establishment and how to use them

Outline how employees should mix and apply cleaning solutions in your establishment.

Give employees information where they can learn about cleaning solution safety and use cases.

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Chemical Use

COVID-19 Leave

Expo and Co-op Dish Orientations

Bartender Orientation Training Path

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