Expo Orientation

A comprehensive orientation manual for your recently hired independent restaurant or bar expo.
Ensure your expo can communicate effectively and efficiently with the kitchen, communicate with the service staff, and are responsible for ensuring every plate leaving the pass through and out to the customers are perfect.
Give your expo a clear action plan in the event of a complaint or food issue.
Monitor plating, garnishes, height, and modifications.

Restaurant Safety

Back to Content Library Restaurant Safety A comprehensive action plan for dealing with any unexpected safety concerns that may arise in your restaurant. Create clear

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Server Orientation

Back to Content Library Server Orientation A comprehensive onboarding manual for your independent restaurant or bar serving staff. Outline systems and serving standards. Determine key

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