Restaurant Safety Guide

Hailo Data(TM): Keeping independent restaurants healthy and strong

Restaurant Safety

A comprehensive action plan for dealing with any unexpected safety concerns that may arise in your restaurant.

Create clear guidelines for your safety procedures.

Discuss any occupational safety and health administration requirements.

Address any emergency situations, inspections, or accidents.

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COVID-19 Leave

Back to Content Library COVID-19 Leave A template outlining best practices for any COVID-19 related leave. Encourage practices that protect the health of your employees

Expo and Co-op Dish Orientations

Back to Content Library Expo and Co-op Dish Orientations An orientation checklist for your chef or sous chef to walk your new expo & co-op

Bartender Orientation Training Path

Back to Content Library Bartender Orientation Training Path An orientation checklist for your manager to walk your bartender hires through. Outline all of the things