BOH Walk Through Tour

A template to ensure your serving, dishwashing, and line and cooler stations are kept clean and employees know the correct procedures for each of them.
Orient your new staff with the location and where they can find everything.
Address any potential questions that may come up for your new hires during their initial trial period.
Ensure you don't forget anything when you're running your new employee through their introductory tour.

Restaurant Safety

Back to Content Library Restaurant Safety A comprehensive action plan for dealing with any unexpected safety concerns that may arise in your restaurant. Create clear

Read More »

Server Orientation

Back to Content Library Server Orientation A comprehensive onboarding manual for your independent restaurant or bar serving staff. Outline systems and serving standards. Determine key

Read More »

Leave your email for unlimited access to our content library, for free.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.